Stage 20: Cheese and ham toasted sandwich: "
Stage 20: Longjumeau - Paris Champs-Elysees
It’s the final day of the Tour de France and French chef, Gabriel Gaté, presents Taste Le Tour from Paris and talks about the superb French breads and patisseries. French master chef, Philippe Mouchel, prepares a crôque monsieur, a very popular Parisian snack. For more Tour news visit the Tour de France website at tdf.sbs.com.au.
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