Stage 18: Bordeaux canelés: "
Stage 18: Salies-De-Bearn - Bordeaux
Gabriel Gaté hosts Taste Le Tour from the scenic wine region of Bordeaux and presents the local food and wine. Chef pâtissier, Pierrick Boyer, bakes the famous speciality of Bordeaux called canelé. For more Tour news visit the Tour de France website at tdf.sbs.com.au.
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